All Recipes

Yangjiao soup

This time, learn to be nice to yourself. It is necessary to warm up in autumn and winter.

8 Steps

Mutton chops

She was going to get married. Because of her family, she broke up with me. She went to the place where we were going to get married alone. She rode a bike around Qinghai Lake. I learned this dish at this time. I cooked it for her the other day. ... ...

5 Steps

Steamed dumplings with tomato and shrimp

I'll never forget dumplings after eating them once.

7 Steps

Lamb chops and neck hot pot

I eat outside every day. I've studied how to make it. The taste is not worse than the outside. The most important thing is to rest assured.

11 Steps

Stir fried lamb loin

Nutritional value - cashew is rich in protein, vitamin A, iron, phosphorus, selenium and other nutrients. It has the effect of nourishing blood and kidney. Functions and functions - tonifying kidney essence, treating back pain, for middle-aged m... ...

15 Steps

Stir fried lamb blood

Goat blood is a very good thing. Mend Mend Mend

6 Steps

Stewed mutton

Eat mutton in winter. It's warm.

8 Steps

Datong mutton

I just like it. It's not hard. But I need Datong's potato flour. The flour sold in Beijing is just a little poor.

8 Steps

Stewed Lamb Chop

Eat more mutton in winter to warm up. My son also likes lamb chops.

5 Steps

Sheep's hoof and mutton soup

Jianyang mutton soup. Good taste of classic inheritance

4 Steps

Braised Lamb Chop

Mutton is a good tonic in autumn and winter. It is nutritious, warm and delicious to eat in winter.

7 Steps

Pork loin soup

Dad is old. Long term work and tiredness make his waist accumulate hidden dangers. Today's backache is resting at home. Make a tonic Soup for Dad. Hope dad can recover soon.

4 Steps
418 rekodPrev1... 4567891011...21Next